cottage cheese
英 [ˌkɒtɪdʒ ˈtʃiːz]
美 [ˌkɑːtɪdʒ ˈtʃiːz]
n. 农家干酪(含小块的白色软干酪)
牛津词典
noun
- 农家干酪（含小块的白色软干酪）
soft white cheese with small lumps in it
柯林斯词典
- 农家干酪(由酸牛奶制成，含块状物的白色软干酪)
Cottage cheeseis a soft, white, lumpy cheese made from sour milk.
英英释义
noun
- mild white cheese made from curds of soured skim milk